Jello (pudding) treat of the day
And nothing disgusting in this one (although, where’s Trigger? Hmmm.)
Continue reading →And nothing disgusting in this one (although, where’s Trigger? Hmmm.)
Continue reading →…keeps the appetite at bay. In my continuing effort to explore the dubious joys of the dying art of the jello mold, I found this. Not even the gelatin entries in James Lileks’ “Gallery of Regrettable Food” can match the … Continue reading →
Not for the squeamish—especially the squeamish who love jello molds (although perhaps that’s an oxymoron). Consider yourself warned.
Continue reading →Here’s Obama’s most recent attempt to prove his proletarian bona fides: I was raised in a setting with grandparents who grew up in small towns in Kansas, and the dinner table would have been very familiar to anyone here in … Continue reading →
Faux jello, real lamps. Hat tip: Gerard Vanderleun of American Digest.
Continue reading →So far, the dental ordeal wasn’t too much of an ordeal. The novocaine has worn off now, and as yet the pain isn’t too bad. But it’ll be a bit funky to eat for a while. Soft foods today—I never … Continue reading →
…back in the 1950s, according to food writer Ruth Clark, a specialist in the food of that era. Well, I must say that I don’t remember that, although I do recall that ketchup was considered to be an almost universal … Continue reading →
Although regular readers here are well aware that I have a certain fascination with the aesthetic aspects of jello, my feelings do not extend to jelly. No, I much prefer jam. Why eat a strained and enervated version of the … Continue reading →
We all need some fun and distraction these days, don’t we? Sometimes, it’s provided by Jello. But sometimes, only “separated-at-birth” photos will do. I just discovered a blog totally devoted to such comparisons. Feast your eyes; you’ll be glad you … Continue reading →
A friend sent me the following video, which amazed me at the same time it warmed the cockles of my susceptible sentimental heart. Perhaps this birdy theme will become a recurring feature of my blog, replacing for a time the … Continue reading →
Sick of the election? Had enough? Sick of the blogosphere’s obsession with it? Neo-neocon to the rescue, with something else to make you sick—a jello-mold recipe for the ages: strawberry pretzel jello. Yes, I repeat: STRAWBERRY PRETZEL JELL-O
Continue reading →Some of you may have noticed that lately I’ve been putting a bit more fluff on this blog. Yes, it’s true. It may have started with the post in which I segued seamlessly from Obama to jello, but it’s bigger … Continue reading →